Bacon. It makes everything better right? These wraps are no exception. There are so many things that I love about this recipe. They are quick, delicious, kid friendly, and can easily become low carb.
There are a few different ways you can approach this recipe when it comes to the chicken. You can begin with a rotisserie chicken, boil it or cook the chicken in a slow cooker or Instant Pot. Regardless of how you cook it, simply shred it. Aim for about 2 cups of shredded chicken.
Opt for your favorite Caesar dressing. We prefer Ken’s Steak House.
This recipe is practically fool proof. You can easily have this meal to your table in about 10 minutes if you choose the rotisserie chicken route. Do note that the cooking time will vary greatly depending on your cooking method.
I hope your family enjoys it as much as we do!
Bacon Caesar Chicken Wraps
Ingredients
1lb (approximately 2 cups) shredded chicken
1/4c Caesar dressing (more if you prefer)
2tbsp shredded parmesan cheese
2tbsp crumbled bacon pieces
Lettuce
Soft shelled tortillas or whole wheat wraps
Directions
In a skillet, heat the shredded chicken (if not already heated).
Add the dressing, parmesan, and bacon to the chicken. Heat through.
Serve on your favorite tortilla shell or wrap. Lettuce cups work well for a low carb option.
Bacon Caesar Chicken Wraps
Ingredients
1lb (approximately 2 cups) shredded chicken
1/4c Caesar dressing
2tbsp shredded parmesan cheese
2tbsp crumbled bacon pieces
Lettuce
Soft shelled tortillas, whole wheat wraps, or lettuce cups
Directions
In a skillet, heat the shredded chicken (if not already heated).
Add the dressing, parmesan, and bacon to the chicken. Heat through.
Serve on your favorite tortilla shell or wrap. Lettuce cups work for a low carb option.
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